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* Serendipity 3, a New York-based restaurant has a reputation for offering extremely expensive food:

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* Serendipity 3, a New York-based restaurant has a reputation for offering extremely expensive food:food that must be ordered in advance:



** They serve the most expensive sandwich in the world: the Quintessential Grilled Cheese that has such decadent ingredients the thing has to be ordered at least 2 days in advance. The bread is baked with Dom Perignon champagne and edible gold and then brushed with truffle oil and then the edges are crusted in more edible gold. The cheese is an extremely rare kind made from the milk of a cow breed consisting of only 25,000 individuals that also lactate only two months a year to boot. The sandwich is served with tomato bisque with lobster in it.
** There's the Golden Opulence Sundae, which also must be ordered at least 2 days in advance. The ice cream is Tahitian vanilla covered with a 23-karat gold leaf, the type of chocolate is one of the most expensive in the world, it comes with dessert caviar and fruits from Paris, has an artfully crafted sugar flower, and comes in a crystal goblet the buyer can keep.

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** They serve the most expensive sandwich in the world: the Quintessential Grilled Cheese that has such decadent ingredients the thing has to be ordered at least 2 days in advance.Cheese. The bread is baked with Dom Perignon champagne and edible gold and then brushed with truffle oil and then the edges are crusted in more edible gold. The cheese is an extremely rare kind made from the milk of a cow breed consisting of only 25,000 individuals that also lactate only two months a year to boot. The sandwich is served with tomato bisque with lobster in it.
** There's the Golden Opulence Sundae, which also must be ordered at least 2 days in advance. costs a whopping ''1,000 dollars''. The ice cream is Tahitian vanilla covered with a 23-karat gold leaf, the type of chocolate is one of the most expensive in the world, it comes with dessert caviar and fruits from Paris, has an artfully crafted sugar flower, and comes in a crystal goblet the buyer can keep.keep.
** There's the $200 Crème de la Crème Pommes Frites. The potatoes are blanched in champagne and then thrice fried in goose fat, topped with cheese filled with bits of truffle. And of course, more truffles as well as gold flakes are added. The dish comes on a crystal plate and with a dip made of dairy with even more truffle added.
** There's the Le Burger Extravagant at $295. It consists of a Wagyu beef patty, truffle butter, black truffles, a quail egg, James Montgomery Cheddar Cheese, caviar, buns with gold flakes, and ''a gold toothpick with diamonds on top''.
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** Shiori's status as a wealthy heiress is perhaps best demonstrated when she's trapped in a building with her bodyguards with hordes of mechanical monsters outside. While holding out in a barricaded room, she decides to dip into her emergency rations... which are more or less still a restaurant-quality meal eaten off a plate with a knife and fork atop a folding table. Even while in a life-or-death situation, Shiori still manages to dine in a manner befitting her station.

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** Shiori's Reina's status as a wealthy heiress is perhaps best demonstrated when she's trapped in a building with her bodyguards with hordes of mechanical monsters outside. While holding out in a barricaded room, she decides to dip into her emergency rations... which are more or less still a restaurant-quality meal eaten off a plate with a knife and fork atop a folding table. Even while in a life-or-death situation, Shiori Reina still manages to dine in a manner befitting her station.
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->PHILADELPHIA—As the fifth plate of his 10-course, $150 prix fixe tasting menu dinner was carefully placed on the manicured table in front of him, Kohl-Strauss Media Group CEO Tom Byatt reportedly told a colleague Tuesday that in order for the company to stay afloat in this adverse economic climate, staff layoffs would likely be necessary.

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->PHILADELPHIA—As ->''PHILADELPHIA—As the fifth plate of his 10-course, $150 prix fixe tasting menu dinner was carefully placed on the manicured table in front of him, Kohl-Strauss Media Group CEO Tom Byatt reportedly told a colleague Tuesday that in order for the company to stay afloat in this adverse economic climate, staff layoffs would likely be necessary.''
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->PHILADELPHIA—As the fifth plate of his 10-course, $150 prix fixe tasting menu dinner was carefully placed on the manicured table in front of him, Kohl-Strauss Media Group CEO Tom Byatt reportedly told a colleague Tuesday that in order for the company to stay afloat in this adverse economic climate, staff layoffs would likely be necessary.
-->--''Website/TheOnion'', "[[https://www.theonion.com/layoffs-are-necessary-if-we-want-to-keep-the-lights-on-1819573007 ‘Layoffs Are Necessary If We Want To Keep The Lights On,’ Says CEO Halfway Through Tasting Menu]]"
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* ''Website/TheOnion'': [[https://www.theonion.com/layoffs-are-necessary-if-we-want-to-keep-the-lights-on-1819573007 This article]] features a CEO partaking in a $150 prix fixe tasting menu with entrees such as tuna tartare, foie gras, lobster broth, and artisanal bread, in addition to other displays of wealth. This serves to paint him as a CorruptCorporateExecutive as he talks about how he is being forced to fire some employees to cut costs at his company, and how hard the decision is for him (but not so hard that he would be willing to give up his haute cuisine).

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* Serendipity 3, a New York-based restaurant that had a reputation for offering extremely expensive food, debuted their "Haute Dog" on National Hot Dog Day 2010. It was a foot-long frank grilled in white truffle butter and garnished with black truffles and foie gras, and sold for [[LOL69 $69 dollars]].

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* Serendipity 3, a New York-based restaurant that had has a reputation for offering extremely expensive food, food:
** They
debuted their "Haute Dog" on National Hot Dog Day 2010. It was a foot-long frank grilled in white truffle butter and garnished with black truffles and foie gras, and sold for [[LOL69 $69 dollars]].dollars]].
** They serve the most expensive sandwich in the world: the Quintessential Grilled Cheese that has such decadent ingredients the thing has to be ordered at least 2 days in advance. The bread is baked with Dom Perignon champagne and edible gold and then brushed with truffle oil and then the edges are crusted in more edible gold. The cheese is an extremely rare kind made from the milk of a cow breed consisting of only 25,000 individuals that also lactate only two months a year to boot. The sandwich is served with tomato bisque with lobster in it.
** There's the Golden Opulence Sundae, which also must be ordered at least 2 days in advance. The ice cream is Tahitian vanilla covered with a 23-karat gold leaf, the type of chocolate is one of the most expensive in the world, it comes with dessert caviar and fruits from Paris, has an artfully crafted sugar flower, and comes in a crystal goblet the buyer can keep.
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* ''Literature/BewareOfChicken'': Maple syrup, previously unknown, has quickly become popular at high-end restaurants, which serve it by the thimble. So when the Lord Magistrate serves an entire cupful to each guest, it's a clear power play, flaunting not only wealth but a close connection to the supplier.
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* ''Literature/ShadowsOfTheEmpire'': Prince Xizor at one point has "moonglow" for lunch, a fruit that must be carefully prepared by a master chef to make it safe to eat (rather like fugu). Apparently it's delicious, but he mostly eats it for the thrill of danger; what if the chef made a mistake? The cost of it could have fed a family for a year, but that's nothing to him.
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* ''VideoGame/DivinityOriginalSinII'': The [[NobleFugitive Red Prince]] is [[EstablishingCharacterMoment introduced]] refusing a meal because he expects a twelve-course dinner befitting royalty... while he's incarcerated on a foreign prison ship. Fortunately for his companions, his CharacterDevelopment makes him less of a RoyalBrat.
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* ''WesternAnimation/{{Archer}}'': Archer's wealth and general crassness are both showcased in the decadent eggs his butler makes him. They're a labour-intensive NutritionalNightmare that makes haphazard use of premium ingredients like ''pata negra'' ham, Kashmiri saffron, and caviar.
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The bizarre food is touched on in the movie adaptation every time food is described. "Swordfish Meatloaf," "Mud Soup with Charcoal Arugula" etc.


* ''Literature/AmericanPsycho'': Keeping with the book's vicious parodying of the '80s upper-class yuppie lifestyle, Patrick Bateman repeatedly sings praises of the nouvelle cuisine that he and his colleagues eat to flaunt their wealth and social status. However, these dishes turn out to be [[HauteCuisineIsWeird fairly ridiculous]] (and in some cases outright inedible) when stripped of their glamour, indicating that Patrick and company only care about the fancy image that the food gives them. In the film adaptation, the more bizarre aspects of their food isn't touched on, instead focusing solely on how the yuppies seek reservations at these high-class restaurants to prove how sophisticated they are.

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* ''Literature/AmericanPsycho'': Keeping with the book's vicious parodying of the '80s upper-class yuppie lifestyle, Patrick Bateman repeatedly sings praises of the nouvelle cuisine that he and his colleagues eat to flaunt their wealth and social status. However, these dishes turn out to be [[HauteCuisineIsWeird fairly ridiculous]] (and in some cases outright inedible) when stripped of their glamour, indicating that Patrick and company only care about the fancy image that the food gives them. In the film adaptation, the more bizarre aspects of their food isn't touched on, instead focusing solely on how the yuppies seek reservations at these high-class restaurants to prove how sophisticated they are.
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* ''[[Literature/FiftyShadesOfGrey Fifty Shades Darker]]'' has Ana and Christian attend a masquerade ball held by Christian's adoptive parents, and among the menu items served are salmon tartare, roast breast of Muscovy duck, foie gras, and {{wine|IsClassy}}. All this serves to show how wealthy the Grey family is, and is but one of ''many'' instances of Christian showing off his affluence.
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* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs but she can somehow [[RoyalsWhoActuallyDoSomething make elaborate, finicky meals]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.

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* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs but she can somehow [[RoyalsWhoActuallyDoSomething make elaborate, finicky meals]] meals herself]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.
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* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs but she can [[RoyalsWhoActuallyDoSomething cook haute cuisine herself]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.

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* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs but she can somehow [[RoyalsWhoActuallyDoSomething cook haute cuisine herself]] make elaborate, finicky meals]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.

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This example basically is a a summary of the movie's plot with regards to food and doesn't really show the trope in action or provide a deconstruction of the trope. Adjusting example to show how the movie actually reinforces the trope.


* This trope is utterly [[DeconstructedTrope deconstructed]] in ''WesternAnimation/{{Ratatouille}}'', perhaps as a natural consequence of being a movie about [[FrenchCuisineIsHaughty French cuisine]]. The lovable [[BigFun Chef Gusteau]] firmly believes that [[ArcWords "anyone can cook"]] and thinks haute cuisine should be accessible to everyone, but he's still heartbroken when CausticCritic Anton Ego gives his restaurant a bad review--to the point where he dies from the shame. Similarly, Gusteau's name being tied to a line of frozen dinners is viewed as incredibly insulting, as his followers believe that his name should be associated with greatness, not "common" food like microwavable meals. Ego himself makes a point of only eating and drinking the finest items available, best demonstrated by his taste for ''Chateau Cheval Blanc'', an extremely expensive vintage. Later, Colette notes that "people think haute cuisine is snooty, so chef must also be snooty, but not so." [[spoiler: And when Remy is faced with preparing dinner for Ego, he chooses ratatouille, which Colette initially describes as "a peasant dish" because it's made from simple ingredients. However, a single bite takes Ego back to his poverty-stricken childhood, when his mother would prepare it for him when he was sad. Ultimately, the movie's argument seems to be that while haute cuisine can be extravagant and snobbish, it is also a labor of love and should be celebrated for the joy it brings.]]

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* This trope is utterly [[DeconstructedTrope deconstructed]] played straight in ''WesternAnimation/{{Ratatouille}}'', perhaps as a natural consequence of being a movie about [[FrenchCuisineIsHaughty French cuisine]]. The lovable [[BigFun Chef Gusteau]] firmly believes ''WesternAnimation/{{Ratatouille}}'' and showcases that [[ArcWords "anyone can cook"]] and thinks haute cuisine should be accessible to everyone, but he's still heartbroken when CausticCritic Anton Ego gives his FrenchCuisineIsHaughty.
** While the
restaurant ''Gustau's'' is shown to have lost a bad review--to star (technically two), in the point where he dies from French rating system, a restaurant receiving even a single star is considered to be a shining example of ''haute cusine'' and the shame. Similarly, Gusteau's name being tied residents of Paris clearly flock to a line ''Gustau's'' because of frozen dinners its reputation for fine dining.
** Anton Ego
is viewed as incredibly insulting, as his followers believe the personification of the snobby eater who feels that his name should be associated with greatness, not "common" food like microwavable meals. Ego himself makes a point of only eating and drinking ''haute cuisine'' could come close to meeting the finest items available, exacting standards of their palate. This is best demonstrated by his Ego's taste for ''Chateau Cheval Blanc'', an extremely expensive vintage. Later, Colette notes that "people think haute cuisine vintage.
** Even the signature dish of ratatouille falls under this trope. While ratatouille
is snooty, so chef must also be snooty, but not so." [[spoiler: And when Remy is faced with preparing dinner for Ego, he chooses ratatouille, which Colette initially describes as "a generally a simply-prepared, provincial, peasant dish" because it's made from simple ingredients. However, dish, the version created in the film is a single bite glorified ''haute cuisine'' version called ''confit byaldi'' that takes Ego back about four hours to his poverty-stricken childhood, when his mother would prepare it for him when he was sad. Ultimately, the movie's argument seems to be that while haute cuisine can be extravagant and snobbish, it is also a labor of love and should be celebrated for the joy it brings.]] prepare.
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-->'''Zoidberg''': "Goose liver? Fish eggs? Where's the goose? Where's the fish?"
-->'''Elzar''': "Hey, that's what rich people eat; the garbage parts of the food."

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-->'''Zoidberg''': "Goose --->'''Zoidberg''': Goose liver? Fish eggs? Where's the goose? Where's the fish?"
-->'''Elzar''': "Hey,
fish?
--->'''Elzar''': Hey,
that's what rich people eat; the garbage parts of the food."

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* ''WesternAnimation/{{Futurama}}'': When everyone on Earth gets a tax return of 300 dollars, [[PerpetualPoverty Dr. Zoidberg]] wants to try "rich people food", but it's less than impressed with caviar and foie gras.

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* ''WesternAnimation/{{Futurama}}'': ''WesternAnimation/{{Futurama}}'':
**
When everyone on Earth gets a tax return of 300 dollars, [[PerpetualPoverty Dr. Zoidberg]] wants to try "rich people food", but it's less than impressed with caviar and foie gras.




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** In "A Fishful of Dollars", Fry becomes a multimillionaire thanks to an unintentional case of CompoundInterestTimeTravelGambit, buys the last can of anchovies in existence from an auction and serves them to his friends as a pizza topping. Played with in that, as much as it looks like this trope to everyone else, to him it ends up being a genuine attempt to do a good deed towards his friends by giving them a unique experience. Unfortunately, [[OnlyOneWhoLikesSpam it's an experience that most of Fry's friends, with the exception of Fry himself and Zoidberg, don't really enjoy]].
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* ''Series/BlackLightning'': In “The Book of Blood Chapter 1: Reqiuem”: Tobias Whale offers Khalil caviar as a symbol of what wealth can bring. Khalil is less than impressed with the taste.
-->'''Tobias''': “Like it or not, every successful person remembers two things in life: the first time they tried caviar, and the first time they could enjoy it without worrying what it cost.”
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the garbage parts of the food.
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* ''WesternAnimation/{{Futurama}}'': When everyone on Earth gets a tax return of 300 dollars, [[PerpetualPoverty Dr. Zoidberg]] wants to try "rich people food", but it's less than impressed with caviar and foie gras.
-->'''Zoidberg''': "Goose liver? Fish eggs? Where's the goose? Where's the fish?"
-->'''Elzar''': "Hey, that's what rich people eat; the garbage parts of the food."

the garbage parts of the food.
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* On ''Series/ThirtyRock'', Jack tries to impress his girlfriend by ordering a decadent dessert called "Lovers' Delight," which he describes as "Tahitian-vanilla-bean ice cream in a pool of cognac, drizzled in the world's most expensive chocolate, Amadei Porcelana, covered with shaved white, black, and clear truffles, and topped with edible 25-karat gold leaf."
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* M'nuka honey (sometimes spelled as manuka) is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, ''Leptospermum scoparium'', aka manuka myrtle.

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* M'nuka honey (sometimes spelled as manuka) mānuka) is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, ''Leptospermum scoparium'', aka manuka myrtle.

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* {{Invoked}} on the "high roller" episodes of ''Series/{{Chopped}}'' and ''Series/GuysGroceryGames'' in that the contestants have to work with high end ingredients, but you can still end up with a plate full of crap because sometimes those ingredients won't work together or are mishandled.



* The BigBad of ''VideoGame/Psychonauts2'', [[spoiler:Gristol Malik]], is an aristocrat in exile who loves caviar. Initially, he is content to live within the Lady Lucktopus hotel because they supply him with caviar, but in one memory, when he sees that they have run out, he decides right there to mastermind the plot to revive Maligula and conquer Grulovia, solely so he can reattain his IdleRich lifestyle and eat endless caviar.

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* The BigBad of ''VideoGame/Psychonauts2'', [[spoiler:Gristol Malik]], is an aristocrat in exile who loves caviar. Initially, he is content to live within the Lady Lucktopus hotel because they supply him with caviar, but in one memory, when he sees that they have run out, he decides right there to mastermind the plot to revive Maligula and conquer Grulovia, solely so he can reattain re-attain his IdleRich lifestyle and eat endless caviar.
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* ''WesternAnimation/{{Ratatouille}}'': Discussed when Colette notes that "people think haute cuisine is snooty, so chef must also be snooty, but not so".

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* ''WesternAnimation/{{Ratatouille}}'': Discussed This trope is utterly [[DeconstructedTrope deconstructed]] in ''WesternAnimation/{{Ratatouille}}'', perhaps as a natural consequence of being a movie about [[FrenchCuisineIsHaughty French cuisine]]. The lovable [[BigFun Chef Gusteau]] firmly believes that [[ArcWords "anyone can cook"]] and thinks haute cuisine should be accessible to everyone, but he's still heartbroken when CausticCritic Anton Ego gives his restaurant a bad review--to the point where he dies from the shame. Similarly, Gusteau's name being tied to a line of frozen dinners is viewed as incredibly insulting, as his followers believe that his name should be associated with greatness, not "common" food like microwavable meals. Ego himself makes a point of only eating and drinking the finest items available, best demonstrated by his taste for ''Chateau Cheval Blanc'', an extremely expensive vintage. Later, Colette notes that "people think haute cuisine is snooty, so chef must also be snooty, but not so".so." [[spoiler: And when Remy is faced with preparing dinner for Ego, he chooses ratatouille, which Colette initially describes as "a peasant dish" because it's made from simple ingredients. However, a single bite takes Ego back to his poverty-stricken childhood, when his mother would prepare it for him when he was sad. Ultimately, the movie's argument seems to be that while haute cuisine can be extravagant and snobbish, it is also a labor of love and should be celebrated for the joy it brings.]]
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"Being able to afford" is itself economic status; it's the action of buying that shows economic status.


Caviar, foie gras, and other such foods are notable for how expensive they are- and as such, being able to afford them can serve as a status symbol. Whereas PovertyFood is meant to show how poor and lower-class a character is, Snooty Haute Cuisine is instead a symbol of a character's immense wealth.

A form of ConspicuousConsumption, a character can be identified as rich when seeing them eat these expensive foods. In addition, consumers of Snooty Haute Cuisine will likely have extremely high standards for their palate and shun "commoner" foods, insisting on only the highest quality, most expensive foods money can buy. They will react to a simple hamburger as if it were revolting MysteryMeat. The commoners, in turn, will often hold the opinion that HauteCuisineIsWeird.

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Caviar, foie gras, and other such foods are notable for how expensive they are- and are -- and, as such, being able to afford buying them can serve as a status symbol. Whereas PovertyFood is meant to show how poor and lower-class a character is, Snooty Haute Cuisine is instead a symbol of a character's immense wealth.

A form of ConspicuousConsumption, it identifies a character can be identified as rich when seeing by showing them eat these expensive foods. In addition, consumers of Snooty Haute Cuisine will likely have extremely high standards for their palate and shun "commoner" foods, insisting on only the highest quality, highest-quality, most expensive foods money can buy. They will react to a simple hamburger as if it were revolting MysteryMeat. The commoners, in turn, will often hold the opinion that HauteCuisineIsWeird.



A su trope of FoodAsCharacterization. Compare GrapesOfLuxury, which is also a trope about showing luxury but is more about a character being fed by servants while seated or lying in a comfortable space. Also compare ExpensiveGlassOfCrap.

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A su trope subtrope of FoodAsCharacterization. Compare GrapesOfLuxury, which is also a trope about showing luxury but is more about a character being fed by servants while seated or lying in a comfortable space. Also compare ExpensiveGlassOfCrap.



* ''LightNovel/TheCaseFilesOfJewelerRichard'': Wealthy BlueBlood Richard adamantly refuses to drink any tea that comes in a bottle, claiming it has "died" and the soul is gone -- which means making fresh tea from expensive leaves imported straight from Sri Lanka, every time. He also refuses to let Seigi buy sweets on sale, on the idea that buying sweets with an eye to price is less meaningful and disrespectful to the people they will later be served to. Of course, he also frequently takes Seigi out to fancy dinners together--and then orders himself strawberry parfaits.

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* ''LightNovel/TheCaseFilesOfJewelerRichard'': Wealthy BlueBlood Richard adamantly refuses to drink any tea that comes in a bottle, claiming it has "died" and the soul is gone -- which means making fresh tea from expensive leaves imported straight from Sri Lanka, every time. He also refuses to let Seigi buy sweets on sale, on the idea that buying sweets with an eye to price is less meaningful and is disrespectful to the people they will later be served to. Of course, he also frequently takes Seigi out to fancy dinners together--and together -- and then orders himself strawberry parfaits.



* ''Anime/KillLaKill'' episode 7 does this to illustrate the RagsToRiches plot. The Mankanshoku family are initially content with eating strange MysteryMeat for meals, but when Ryuko and Mako rise up the ranks of Honnouji Academy, allowing them to gain more wealth, the family's living situation skyrockets. The family is now able to afford better quality ingredients, and once they can live in a big fancy mansion, they can have massive feasts of splendor. Unfortunately, this is around the same time that the family begins drifting apart and turning into snobs due to their newfound decadence, leaving poor Ryuko to eat alone. By the time they decide to give it all up at the end so they can be together again, they show no issues going back to the PovertyFood.

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* ''Anime/KillLaKill'' episode 7 does this to illustrate the RagsToRiches plot. The Mankanshoku family are initially content with eating strange MysteryMeat for meals, but when Ryuko and Mako rise up the ranks of Honnouji Academy, allowing them to gain more wealth, the family's living situation skyrockets. The family is now able to afford better quality better-quality ingredients, and once they can live in a big fancy mansion, they can have massive feasts of splendor. Unfortunately, this is around the same time that the family begins drifting apart and turning into snobs due to their newfound decadence, leaving poor Ryuko to eat alone. By the time they decide to give it all up at the end so they can be together again, they show no issues going back to the PovertyFood.



* In ''Film/TheJerk'', Navin and Maria take advantage of their [[NouveauRiche recently gained wealth]] by eating at a posh French restaurant, but [[TheDitz Navin]] winds up ComicallyMissingThePoint throughout. He insists on drinking the newest wine the restaurant has, rather than the vintage bottle the waiter initially brings out--and he gets angry when Maria's order of ''escargot'' has snails all over the plate.

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* In ''Film/TheJerk'', Navin and Maria take advantage of their [[NouveauRiche recently gained recently-gained wealth]] by eating at a posh French restaurant, but [[TheDitz Navin]] winds up ComicallyMissingThePoint throughout. He insists on drinking the newest wine the restaurant has, rather than the vintage bottle the waiter initially brings out--and out -- and he gets angry when Maria's order of ''escargot'' has snails all over the plate.



* Kopi luwak, AKA civet coffee, is a special form of coffee that has been dubbed "the rarest coffee in the world", fetching $600 dollars a pound. Its high price tag is due to the fact that its beans are derived from one type of coffee cherry tree, and the fact that in order to create the coffee, the fruit has to be eaten by civets that later poop out the beans, making it a semi-literal case of SolidGoldPoop. Unfortunately, this has led to civets being forced into factory farm conditions where they are force-fed the cherries and abused.
* Caviar (eggs from the Sturgeon fish) has often been the image of ConspicuousConsumption, fetching $35,000 per kilogram. Many of those who've tried it say that it's not worth the price. Additionally, the demand for caviar has led to the Sturgeon fish becoming critically endangered.
* M'nuka honey (sometimes spelled as manuka) is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, aka manuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a fucking burger filled and topped with rich people's shit", at $666, it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!), kopi luwak bbq sauce, and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.

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* Kopi luwak, AKA civet coffee, is a special form of coffee that has been dubbed "the rarest coffee in the world", fetching $600 dollars a pound. Its high price tag is due to the fact that its beans are derived from one type of coffee cherry tree, and the fact that in order to create the coffee, the fruit has to be eaten by civets that later poop out the beans, making it a semi-literal case of SolidGoldPoop. Unfortunately, this has led to civets being forced into factory farm conditions where they are force-fed the cherries berries and abused.
* Caviar (eggs of fish from the Sturgeon fish) sturgeon family) has often been the image of ConspicuousConsumption, fetching $35,000 per kilogram. Many of those who've tried it say that it's not worth the price. Additionally, the demand for caviar has led to the Sturgeon fish several species of sturgeon becoming critically endangered.
* M'nuka honey (sometimes spelled as manuka) is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, ''Leptospermum scoparium'', aka manuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a fucking burger filled and topped with rich people's shit", at $666, it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!), kopi luwak bbq barbecue sauce, and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.
Is there an issue? Send a MessageReason:
None


* M'nuka honey is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, aka manuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a f-ucking burger filled and topped with rich people's shit", at $666, it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!), kopi luwak bbq sauce, and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.

to:

* M'nuka honey (sometimes spelled as manuka) is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, aka manuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a f-ucking fucking burger filled and topped with rich people's shit", at $666, it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!), kopi luwak bbq sauce, and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.
Is there an issue? Send a MessageReason:
None


* ''LightNovel/TheCaseFilesOfJewelerRichard'': Wealthy BlueBlood Richard adamantly refuses to drink any tea that comes in a bottle, claiming it has "died" and the soul is gone--which means making fresh tea from expensive leaves imported straight from Sri Lanka, every time. He also refuses to let Seigi buy sweets on sale, on the idea that buying sweets with an eye to price is less meaningful and disrespectful to the people they will later be served to. Of course, he also frequently takes Seigi out to fancy dinners together--and then orders himself strawberry parfaits.

to:

* ''LightNovel/TheCaseFilesOfJewelerRichard'': Wealthy BlueBlood Richard adamantly refuses to drink any tea that comes in a bottle, claiming it has "died" and the soul is gone--which gone -- which means making fresh tea from expensive leaves imported straight from Sri Lanka, every time. He also refuses to let Seigi buy sweets on sale, on the idea that buying sweets with an eye to price is less meaningful and disrespectful to the people they will later be served to. Of course, he also frequently takes Seigi out to fancy dinners together--and then orders himself strawberry parfaits.



** Shiori's status as a wealthy heiress is perhaps best demonstrated when she's trapped in a building with her bodyguards with hordes of mechanical monsters outside. While holding out in a barricaded room, she decides to dip into her emergency rations... which is more or less still a restaurant-quality meal eaten off a plate with a knife and fork atop a folding table. Even while in a life-or-death situation, Shiori still manages to dine in a manner befitting her station.

to:

** Shiori's status as a wealthy heiress is perhaps best demonstrated when she's trapped in a building with her bodyguards with hordes of mechanical monsters outside. While holding out in a barricaded room, she decides to dip into her emergency rations... which is are more or less still a restaurant-quality meal eaten off a plate with a knife and fork atop a folding table. Even while in a life-or-death situation, Shiori still manages to dine in a manner befitting her station.



* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs, but she can [[RoyalsWhoActuallyDoSomething cook haute cuisine herself]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.

to:

* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs, chefs but she can [[RoyalsWhoActuallyDoSomething cook haute cuisine herself]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.



* [[GoldMakesEverythingShiny Gold leaf]], sometimes referred to as edible gold, is one of the most infamous examples of this trope. These incredibly thin sheets of gold were originally used for gilding metal surfaces, but later found use as a shiny, expensive culinary decoration. Though it's typically used sparingly as a garnish, some chefs have taken to covering the entire dish in gold, such as the chicken pictured above from the [[https://www.ediblegold.co.uk/edible-gold-gallery/ Edible Gold Gallery]].
* Kopi luwak, AKA civet coffee, is a special form of coffee that has been dubbed "the rarest coffee in the world", fetching $600 dollars a pound. Its high price tag is due to the fact that its beans are derived from one type of coffee cherry tree, and the fact that in order to create the coffee, the fruit has to be eaten by civets that later poop out the beans, making it a semi-literal case of SolidGoldPoop. Unfortunately, this has lead to civets being forced into factory farm conditions where they are force-fed the cherries and abused.
* Caviar (eggs from the Sturgeon fish) has often been the image of ConspicuousConsumption, fetching $35,000 per kilogram. Many of those who've tried it say that it's not worth the price. Additionally, the demand for caviar has lead to the Sturgeon fish becoming critically endangered.
* M'nuka honey is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, aka m?nuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a f-ucking burger filled and topped with rich people's shit", at $666 dollars it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!) kopi luwak bbq sauce and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.
* Serendipity 3, a New York-based restaurant that had a reputation for offering extremely expensive food, debuted their "Haute Dog" on National Hot Dog Day 2010. It was a foot long frank grilled in white truffle butter and garnished with black truffles and foie gras, and sold for [[LOL69 $69 dollars]].
* [[UsefulNotes/{{California}} Santa Monica]]-based restaurant Melisse offers truffle-based dishes during truffle season, which runs from October through December. Among these dishes is a $95 dollar truffle-infused macaroni and cheese dish.

to:

* [[GoldMakesEverythingShiny Gold leaf]], sometimes referred to as edible gold, is one of the most infamous examples of this trope. These incredibly thin sheets of gold were originally used for gilding metal surfaces, surfaces but later found use as a shiny, expensive culinary decoration. Though it's typically used sparingly as a garnish, some chefs have taken to covering the entire dish in gold, such as the chicken pictured above from the [[https://www.ediblegold.co.uk/edible-gold-gallery/ Edible Gold Gallery]].
* Kopi luwak, AKA civet coffee, is a special form of coffee that has been dubbed "the rarest coffee in the world", fetching $600 dollars a pound. Its high price tag is due to the fact that its beans are derived from one type of coffee cherry tree, and the fact that in order to create the coffee, the fruit has to be eaten by civets that later poop out the beans, making it a semi-literal case of SolidGoldPoop. Unfortunately, this has lead led to civets being forced into factory farm conditions where they are force-fed the cherries and abused.
* Caviar (eggs from the Sturgeon fish) has often been the image of ConspicuousConsumption, fetching $35,000 per kilogram. Many of those who've tried it say that it's not worth the price. Additionally, the demand for caviar has lead led to the Sturgeon fish becoming critically endangered.
* M'nuka honey is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, aka m?nuka manuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a f-ucking burger filled and topped with rich people's shit", at $666 dollars $666, it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!) steam!), kopi luwak bbq sauce sauce, and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.
* Serendipity 3, a New York-based restaurant that had a reputation for offering extremely expensive food, debuted their "Haute Dog" on National Hot Dog Day 2010. It was a foot long foot-long frank grilled in white truffle butter and garnished with black truffles and foie gras, and sold for [[LOL69 $69 dollars]].
* [[UsefulNotes/{{California}} Santa Monica]]-based restaurant Melisse offers truffle-based dishes during truffle season, which runs from October through December. Among these dishes is a $95 dollar truffle-infused macaroni and cheese dish.

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* When ''Characters/DoctorDoom'' is shown dining, it is ''always'' an elegant meal with multiple dishes and goblets of wine, served on expense cutlery with his servants hovering in the background. If he's [[NoMrBondIExpectYouToDine invited his enemies to dinner]], expect it to get taken up to eleven.

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* When ''ComicBook/FantasticFour'' arch-villain ''Characters/DoctorDoom'' is shown dining, it is ''always'' an elegant meal with multiple dishes and goblets of wine, served on expense cutlery with his servants hovering in the background. If he's [[NoMrBondIExpectYouToDine invited his enemies to dinner]], expect it to get taken up to eleven.
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[[quoteright:350:https://static.tvtropes.org/pmwiki/pub/images/gallery21l.jpg]]

Caviar, foie gras, and other such foods are notable for how expensive they are- and as such, being able to afford them can serve as a status symbol. Whereas PovertyFood is meant to show how poor and lower-class a character is, Snooty Haute Cuisine is instead a symbol of a character's immense wealth.

A form of ConspicuousConsumption, a character can be identified as rich when seeing them eat these expensive foods. In addition, consumers of Snooty Haute Cuisine will likely have extremely high standards for their palate and shun "commoner" foods, insisting on only the highest quality, most expensive foods money can buy. They will react to a simple hamburger as if it were revolting MysteryMeat. The commoners, in turn, will often hold the opinion that HauteCuisineIsWeird.

Caviar is the go-to example, and [[WineIsClassy pricey wines]] and {{French cuisine|IsHaughty}} are also frequent examples of this. A FancyDinner will always serve these.

A su trope of FoodAsCharacterization. Compare GrapesOfLuxury, which is also a trope about showing luxury but is more about a character being fed by servants while seated or lying in a comfortable space. Also compare ExpensiveGlassOfCrap.
----
!Examples:

[[AC:Anime and Manga]]
* ''LightNovel/TheCaseFilesOfJewelerRichard'': Wealthy BlueBlood Richard adamantly refuses to drink any tea that comes in a bottle, claiming it has "died" and the soul is gone--which means making fresh tea from expensive leaves imported straight from Sri Lanka, every time. He also refuses to let Seigi buy sweets on sale, on the idea that buying sweets with an eye to price is less meaningful and disrespectful to the people they will later be served to. Of course, he also frequently takes Seigi out to fancy dinners together--and then orders himself strawberry parfaits.
* ''LightNovel/IsItWrongToTryToPickUpGirlsInADungeon'': In contrast to Hestia scraping by on potato croquettes, leftovers from her part-time jobs, and whatever food Bell buys with the money he earns from dungeon drops, Freya is always surrounded by luxuries. She's often depicted watching Bell with a glass of red wine in her hand, and as the leader of the most powerful familia in Orario, she's constantly lavished with food and drink. But while Hestia enjoys her Jagamaru-kuns and takes pride in her handiwork, Freya is ''bored'' with constantly having everything handed to her and much prefers to be challenged and surprised. This illustrates the vastly different perspectives of the two goddesses after Bell's heart.
* ''Anime/KillLaKill'' episode 7 does this to illustrate the RagsToRiches plot. The Mankanshoku family are initially content with eating strange MysteryMeat for meals, but when Ryuko and Mako rise up the ranks of Honnouji Academy, allowing them to gain more wealth, the family's living situation skyrockets. The family is now able to afford better quality ingredients, and once they can live in a big fancy mansion, they can have massive feasts of splendor. Unfortunately, this is around the same time that the family begins drifting apart and turning into snobs due to their newfound decadence, leaving poor Ryuko to eat alone. By the time they decide to give it all up at the end so they can be together again, they show no issues going back to the PovertyFood.
* ''LightNovel/RebuildWorld'':
** Shiori takes Akira out to an absurdly expensive restaurant where she offers to pay for a full special course meal for him if it means letting bygones be bygones between them. Compared to the slops of MysteryMeat he grew up eating with his hands off the floor, this is ImpossiblyDeliciousFood he eats with a knife and fork. This illustrates the gulf between the rich and poor in Kugamayama City, as well as the wealth of high-level hunters who get to eat at restaurants like these on the regular.
** Shiori's status as a wealthy heiress is perhaps best demonstrated when she's trapped in a building with her bodyguards with hordes of mechanical monsters outside. While holding out in a barricaded room, she decides to dip into her emergency rations... which is more or less still a restaurant-quality meal eaten off a plate with a knife and fork atop a folding table. Even while in a life-or-death situation, Shiori still manages to dine in a manner befitting her station.
* ''Manga/{{Tomie}}'' loves caviar and foie gras, often refusing to eat foods that aren't either and acting with revulsion toward them. Though in one chapter, when she gains a fan club who can afford it and feed it to her every day, [[RadishCure she gets sick of it.]]

[[AC:Comic Books]]
* When ''Characters/DoctorDoom'' is shown dining, it is ''always'' an elegant meal with multiple dishes and goblets of wine, served on expense cutlery with his servants hovering in the background. If he's [[NoMrBondIExpectYouToDine invited his enemies to dinner]], expect it to get taken up to eleven.

[[AC:Films -- Animated]]
* ''WesternAnimation/{{Ratatouille}}'': Discussed when Colette notes that "people think haute cuisine is snooty, so chef must also be snooty, but not so".

[[AC:Films -- Live-Action]]
* In ''Film/TheJerk'', Navin and Maria take advantage of their [[NouveauRiche recently gained wealth]] by eating at a posh French restaurant, but [[TheDitz Navin]] winds up ComicallyMissingThePoint throughout. He insists on drinking the newest wine the restaurant has, rather than the vintage bottle the waiter initially brings out--and he gets angry when Maria's order of ''escargot'' has snails all over the plate.
* ''Film/Parasite2019'': The Park family are {{Sheltered Aristocrat}}s who keep expensive, premium-quality Hanwoo beef sirloin in the fridge but thoughtlessly mix it with instant noodles.
* ''Film/TrinityIsStillMyName'': After Trinity scores a big win at poker, he and Bambino first get themselves fancy suits, then go to the local ''haute cuisine'' [[FancyDinner restaurant]] to eat. HilarityEnsues as the rustic, barely literate brothers are confronted with table manners, [[HauteCuisineIsWeird tiny meal sizes]], and snobbish restaurant staff and patrons.

[[AC:Literature]]
* ''Literature/AmericanPsycho'': Keeping with the book's vicious parodying of the '80s upper-class yuppie lifestyle, Patrick Bateman repeatedly sings praises of the nouvelle cuisine that he and his colleagues eat to flaunt their wealth and social status. However, these dishes turn out to be [[HauteCuisineIsWeird fairly ridiculous]] (and in some cases outright inedible) when stripped of their glamour, indicating that Patrick and company only care about the fancy image that the food gives them. In the film adaptation, the more bizarre aspects of their food isn't touched on, instead focusing solely on how the yuppies seek reservations at these high-class restaurants to prove how sophisticated they are.
* In ''Literature/ArtemisFowl: The Time Paradox'', Damon Kronski acquires a slab of glacial ice that has the last specimens of an extinct species of fish frozen inside it, just so he can serve the fish to guests at a conference he's hosting for [[CruellaToAnimals The Extinctionists.]]
* ''Literature/TheWheelOfTime'': As heir to the throne, not only is Elayne accustomed to the kind of food prepared by royal chefs, but she can [[RoyalsWhoActuallyDoSomething cook haute cuisine herself]] while traveling [[KingIncognito incognito]]. Nynaeve realizes that Elayne is simply making what she knows, not showing off.

[[AC:Live-Action TV]]
* The SigningOffCatchphrase for ''Series/LifestylesOfTheRichAndFamous'' is "wishing you champagne wishes and caviar dreams."

[[AC:Video Games]]
* The BigBad of ''VideoGame/Psychonauts2'', [[spoiler:Gristol Malik]], is an aristocrat in exile who loves caviar. Initially, he is content to live within the Lady Lucktopus hotel because they supply him with caviar, but in one memory, when he sees that they have run out, he decides right there to mastermind the plot to revive Maligula and conquer Grulovia, solely so he can reattain his IdleRich lifestyle and eat endless caviar.

[[AC:Web Original]]
* ''WebVideo/MilesIsARobot'': Manfred von Karma, ''Franchise/AceAttorney'''s monstrous upper-class prosecutor, offers this bit of info:
-->"I've never eaten a cake before. All I eat is ''caviar'' and ''[[EatDirtCheap gravel!]]''"
* ''WebVideo/SuperMarioLogan'': Mr. Goodman often brings up eating expensive meals to show how ridiculously rich he is, and is offended when someone offers him "poor person food".

[[AC:Western Animation]]
* ''WesternAnimation/CarmenSandiego'': "To Steal or Not to Steal" has Carmen stealing rare caviar from a BallroomBlitz for charity.

[[AC:Real Life]]
* [[GoldMakesEverythingShiny Gold leaf]], sometimes referred to as edible gold, is one of the most infamous examples of this trope. These incredibly thin sheets of gold were originally used for gilding metal surfaces, but later found use as a shiny, expensive culinary decoration. Though it's typically used sparingly as a garnish, some chefs have taken to covering the entire dish in gold, such as the chicken pictured above from the [[https://www.ediblegold.co.uk/edible-gold-gallery/ Edible Gold Gallery]].
* Kopi luwak, AKA civet coffee, is a special form of coffee that has been dubbed "the rarest coffee in the world", fetching $600 dollars a pound. Its high price tag is due to the fact that its beans are derived from one type of coffee cherry tree, and the fact that in order to create the coffee, the fruit has to be eaten by civets that later poop out the beans, making it a semi-literal case of SolidGoldPoop. Unfortunately, this has lead to civets being forced into factory farm conditions where they are force-fed the cherries and abused.
* Caviar (eggs from the Sturgeon fish) has often been the image of ConspicuousConsumption, fetching $35,000 per kilogram. Many of those who've tried it say that it's not worth the price. Additionally, the demand for caviar has lead to the Sturgeon fish becoming critically endangered.
* M'nuka honey is said to be richer in taste and healthier than conventional honey. The latter point has been disputed by scientists, who have found it to be [[AllNaturalSnakeOil no more beneficial]] than other types of honey. Despite this, it still fetches over $1,000 per kilogram, due to the fact that it comes from the nectar of a specific flower, Leptospermum scoparium, aka m?nuka myrtle.
* The "Douche Burger", which was sold by the UsefulNotes/NewYorkCity food truck [[NumberOfTheBeast 666]] Burger in 2012. Described by co-founder Franz Aliquo as "a f-ucking burger filled and topped with rich people's shit", at $666 dollars it was christened the "world's most expensive burger". The burger itself was made out of a Kobe beef patty (wrapped in gold leaf), foie gras, caviar, lobster, truffles, imported aged gruyere cheese (melted with champagne steam!) kopi luwak bbq sauce and Himalayan rock salt. According to reports, very few of these burgers were sold and it was created primarily as a marketing ploy to create interest in the 666 Burger food truck.
* Serendipity 3, a New York-based restaurant that had a reputation for offering extremely expensive food, debuted their "Haute Dog" on National Hot Dog Day 2010. It was a foot long frank grilled in white truffle butter and garnished with black truffles and foie gras, and sold for [[LOL69 $69 dollars]].
* [[UsefulNotes/{{California}} Santa Monica]]-based restaurant Melisse offers truffle-based dishes during truffle season, which runs from October through December. Among these dishes is a $95 dollar truffle-infused macaroni and cheese dish.
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