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** In the 300th Challenger episode, Dominique Corby (a French chef working for Le Tour d'Argent, an old French restaurant in Paris of the highest reputation[[note]]Its claim to have been founded in the 16th century--which ''Iron Chef'' repeated uncritically--is probably false, but it's definitely been a go-to spot for fine cuisine since at least the Bourbon Restoration. Its quality has also declined since the show aired, although it's only gone from a three-star restaurant (i.e. "this restaurant is so good that if you take a trip to Paris from anywhere in the world just to eat here, it will be worth every penny") to a one-star ("look, if you're in Paris, the food is so good you just have to eat here.")[[/note]]) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine foie gras.]] No known Chinese dish uses foie gras, and (according to Hattori) nor is there any ingredient in Chinese cuisine that Chen could easily use foie gras as a substitute for. One would think Corby would win the battle handily, while Chen would produce good but ultimately inferior dishes. But despite the massive handicap, [[HandicappedBadass Chen surprisingly makes five superb dishes]] that wowed the judges and possibly opened up new opportunities for the use of foie gras in Chinese cooking. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the overtime battle, Chairman Kaga reveals the backup ingredient: asparagus--this one, an ingredient both the French and Chinese chef were very familiar with. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (the chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took, period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]

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** In the 300th Challenger episode, Dominique Corby (a French chef working for Le Tour d'Argent, an old French restaurant in Paris of the highest reputation[[note]]Its claim to have been founded in the 16th century--which ''Iron Chef'' repeated uncritically--is probably false, but it's definitely been around since the Second Empire and a go-to spot for fine cuisine since at least the Bourbon Restoration.1880s. Its quality has also declined since the show aired, although it's only gone from a three-star restaurant (i.e. "this restaurant is so good that if you take a trip to Paris from anywhere in the world just to eat here, it will be worth every penny") to a one-star ("look, if you're in Paris, the food is so good you just have to eat here.")[[/note]]) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine foie gras.]] No known Chinese dish uses foie gras, and (according to Hattori) nor is there any ingredient in Chinese cuisine that Chen could easily use foie gras as a substitute for. One would think Corby would win the battle handily, while Chen would produce good but ultimately inferior dishes. But despite the massive handicap, [[HandicappedBadass Chen surprisingly makes five superb dishes]] that wowed the judges and possibly opened up new opportunities for the use of foie gras in Chinese cooking. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the overtime battle, Chairman Kaga reveals the backup ingredient: asparagus--this one, an ingredient both the French and Chinese chef were very familiar with. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (the chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took, period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]
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* Using the cursed ice cream machine to make ''Trout Ice Cream'' and [[CrowningMomentOfAwesome having it taste good]] (even though he didn't win the battle), is one for Sakai.

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* Using the cursed ice cream machine to make ''Trout Ice Cream'' and [[CrowningMomentOfAwesome [[SugarWiki/MomentOfAwesome having it taste good]] (even though he didn't win the battle), is one for Sakai.
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** The theme ingredients were chosen by an archer on horseback shooting at three targets, each partitioned into four sections: meat, vegetable, and fish.

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** The theme ingredients were chosen by an archer on horseback shooting at three targets, each partitioned into four sections: one for meat, vegetable, one for vegetables, one for fish. What was ultimately selected? [[spoiler: Pork, sweet potato, and fish.octopus.]]
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*While it never aired in the US, New Year's Eve 1996, Michiba vs. Nakamura, has several:
**The whole episode was broadcast live, with the extended 100-minute battle ending precisely at the stroke of midnight.
**The opening ceremony consisted of a procession of most of the previous challengers up to that point in the show's history bringing ingredient offerings to be used in the battle. They also pulled double-duty as part of the 100-man tasting panel.
**The theme ingredients were chosen by an archer on horseback shooting at three targets, each partitioned into four sections: meat, vegetable, and fish.
**The result: [[spoiler: Nakamura defeats Michiba 55-45.]]
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** In the 300th Challenger episode, Dominique Corby (a French chef working for Le Tour d'Argent, an old French restaurant in Paris of the highest reputation[[note]]Its claim to have been founded in the 16th century--which ''Iron Chef'' repeated uncritically--is probably false, but it's definitely been a go-to spot for fine cuisine since at least the Bourbon Restoration[[/note]]) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine foie gras.]] No known Chinese dish uses foie gras, and (according to Hattori) nor is there any ingredient in Chinese cuisine that Chen could easily use foie gras as a substitute for. One would think Corby would win the battle handily, while Chen would produce good but ultimately inferior dishes. But despite the massive handicap, [[HandicappedBadass Chen surprisingly makes five superb dishes]] that wowed the judges and possibly opened up new opportunities for the use of foie gras in Chinese cooking. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the overtime battle, Chairman Kaga reveals the backup ingredient: asparagus--this one, an ingredient both the French and Chinese chef were very familiar with. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (the chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took, period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]

to:

** In the 300th Challenger episode, Dominique Corby (a French chef working for Le Tour d'Argent, an old French restaurant in Paris of the highest reputation[[note]]Its claim to have been founded in the 16th century--which ''Iron Chef'' repeated uncritically--is probably false, but it's definitely been a go-to spot for fine cuisine since at least the Bourbon Restoration[[/note]]) Restoration. Its quality has also declined since the show aired, although it's only gone from a three-star restaurant (i.e. "this restaurant is so good that if you take a trip to Paris from anywhere in the world just to eat here, it will be worth every penny") to a one-star ("look, if you're in Paris, the food is so good you just have to eat here.")[[/note]]) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine foie gras.]] No known Chinese dish uses foie gras, and (according to Hattori) nor is there any ingredient in Chinese cuisine that Chen could easily use foie gras as a substitute for. One would think Corby would win the battle handily, while Chen would produce good but ultimately inferior dishes. But despite the massive handicap, [[HandicappedBadass Chen surprisingly makes five superb dishes]] that wowed the judges and possibly opened up new opportunities for the use of foie gras in Chinese cooking. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the overtime battle, Chairman Kaga reveals the backup ingredient: asparagus--this one, an ingredient both the French and Chinese chef were very familiar with. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (the chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took, period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]
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** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine Foie Gras.]] Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]

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** In the 300th Challenger episode, Domonique Dominique Corby (a French Chef chef working for a 400+ Year Le Tour d'Argent, an old French Restaurant) restaurant in Paris of the highest reputation[[note]]Its claim to have been founded in the 16th century--which ''Iron Chef'' repeated uncritically--is probably false, but it's definitely been a go-to spot for fine cuisine since at least the Bourbon Restoration[[/note]]) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine Foie Gras.foie gras.]] Completely unheard of being used No known Chinese dish uses foie gras, and (according to Hattori) nor is there any ingredient in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one cuisine that Chen could easily use foie gras as a substitute for. One would think Corby would win the battle single-handily. Despite handily, while Chen would produce good but ultimately inferior dishes. But despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 five superb dishes]] that wows wowed the judges and possibly opens opened up new opportunities for the use of Foie Gras foie gras in Chinese Cuisine.cooking. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus.ingredient: asparagus--this one, an ingredient both the French and Chinese chef were very familiar with. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (The (the chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took took, period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]
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* Michiba returning to the stadium one more time and besting his successor in the later 2012 revival series, Jun Kurogi - at the ripe old age of ''81''.
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----
[[foldercontrol]]

[[folder:Iron Chef (Japan)]]
* Early on, Michiba showing the first hints of what he can do with Japanese cuisine by pulling a victory out of the ''Foie Gras'' battle. This would continue as the Chairman revealed in a later episode recounting Michiba, he'd purposely pit Michiba in battles that most Japanese chefs would have been out of their depth in to see just how far his creativity and sheer skill could go.



[[/folder]]

[[folder:Iron Chef America]]



---> '''Judges:''' We were dreading this combination, actually, but you did something ''amazing'' with it.

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---> '''Judges:''' We were dreading this combination, actually, but you did something ''amazing'' with it.it.
[[/folder]]
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** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: Foie Gras. Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]

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** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: [[ForeignQueasine Foie Gras. Gras.]] Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga [[TakeaThirdOption declares both are winners.]]
Is there an issue? Send a MessageReason:
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** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: Foie Gras. Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga declares both are winners.

to:

** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: Foie Gras. Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie.]] With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga [[TakeaThirdOption declares both are winners. winners.]]
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** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: Foie Gras. Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an unbelievable second tie. With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga declares both are winners.

to:

** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: Foie Gras. Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an [[TwistEnding unbelievable second tie. tie.]] With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga declares both are winners.

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* Chen won the yogurt battle against a French-Italian-Japanese chef, despite the fact that yogurt is hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.

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* Chen and any battle where the ingredient is stacked against him and/or Chinese Cuisine.
**
Chen won the yogurt battle against a French-Italian-Japanese chef, despite the fact that yogurt is hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.odds.
** In the 300th Challenger episode, Domonique Corby (a French Chef working for a 400+ Year old French Restaurant) challenges Chen and the theme ingredient seems heavily stacked against Chen: Foie Gras. Completely unheard of being used in Chinese Cuisine (and according to Hattori, there is no expy equivalent in Chinese Cuisine), one would think Corby would win the battle single-handily. Despite the massive handicap, [[HandicappedBadass Chen surprisingly makes 5 superb dishes]] that wows the judges and possibly opens up new opportunities for the use of Foie Gras in Chinese Cuisine. When the results are tallied, [[UnpredictableResults the results lead to a TIE,]] surprising everyone. Going into the 6th Overtime battle, Chairman Kaga reveals the backup ingredient; Asparagus. Again, both chefs manage to make the results result in an unbelievable second tie. With everyone probably already exhausted from two back-to-back battles (The chefs from cooking, the judges from eating too much, and everyone fatigued from the amount of time it took period), Chairman Kaga declares both are winners.
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** Ironically, Morimoto's neo-Japanese style evolved out of the demands of the show, since many of the dishes he relied on in his professional career in New York had been done before in Kitchen Stadium.
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* Any time a chef sends a dish up in a dramatic blaze (using alcohol, generally).

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* Any time a chef sends a dish up in a dramatic blaze (using alcohol, generally). (This is generally noted in the English dub of ''ICJ'' with Fukui saying "whoa, flamola!")

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* Any time a chef sends a dish up in a dramatic blaze (using alcohol, generally).



* The Ota Faction: Led by Tadamichi Ota (who, himself, defeated Sakai), a league of traditional Japanese chefs who hate Morimoto with an intense passion and it might not just be kayfabe; they wish nothing less than to see Morimoto destroyed due to Morimoto's... unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot -- Morimoto winning ''4 out of 5'' of the duels.

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* The Ota Ohta Faction: Led by Tadamichi Ota Ohta (who, himself, defeated Sakai), a league of traditional Japanese chefs who hate Morimoto with an intense passion and it might not just be kayfabe; {{kayfabe}}; they wish nothing less than to see Morimoto destroyed due to Morimoto's... unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot -- Morimoto winning ''4 out of 5'' of the duels.
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** Even better, he won all four votes and had a near-perfect score, while having sous chefs that couldn't speak English.
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* Immediately preceding the final battle (and sadly cut from the Food Network broadcast), all the challengers on Iron Chef (over ''three hundred'') entered Kitchen Stadium one last time.

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* Immediately preceding the final battle (and sadly cut from the Food Network broadcast), almost all the challengers on Iron Chef (over ''three hundred'') entered Kitchen Stadium one last time.time. (The only one not there was the by then deceased Rory Kennedy.)
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* ''{{Chopped}}'' Grand Champion Madison Cowan teams up with Lance Nitahara and judge Amanda Freitag to take on Jose Garces on Battle Kale was plain awesome on many levels.

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* ''{{Chopped}}'' ''Series/{{Chopped}}'' Grand Champion Madison Cowan teams up with Lance Nitahara and judge Amanda Freitag to take on Jose Garces on Battle Kale was plain awesome on many levels.
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* The "Fusion" episode of ''The Next Iron Chef: Redemption'' forced the chefs to create dishes pairing unlikely foods. Chef Freitag got calamari and marshmallows, a pair that disgusted all the other chefs, too. And then she [[ImpossiblyDeliciousFood pulled it off]].

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* The "Fusion" episode of ''The Next Iron Chef: Redemption'' forced the chefs to create dishes pairing unlikely foods. Chef Amanda Freitag got calamari and marshmallows, a pair that disgusted all the other chefs, too. And then she [[ImpossiblyDeliciousFood pulled it off]].won the challenge with it]].
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** Finally, the result. [[spoiler: Madison [[CurbStompBattle curb-stomps]] Garces in both taste and originality, effectively giving Madison the win!]]

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** Finally, the result. [[spoiler: Madison [[CurbStompBattle curb-stomps]] Garces in both taste and originality, effectively giving Madison the win!]]win!]]
* The "Fusion" episode of ''The Next Iron Chef: Redemption'' forced the chefs to create dishes pairing unlikely foods. Chef Freitag got calamari and marshmallows, a pair that disgusted all the other chefs, too. And then she [[ImpossiblyDeliciousFood pulled it off]].
---> '''Judges:''' We were dreading this combination, actually, but you did something ''amazing'' with it.
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* The first US Challenger, Ron Siegel, challenging Sakai in a "lobster battle" and winning. (In a book on Iron Chef that sold in the US, some of the recipes Ron used are published in it.)

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* The first US Challenger, Ron Siegel, challenging Sakai Sakai, one of the best Iron Chefs when it comes to seafood, in a "lobster battle" and winning. (In a book on Iron Chef that sold in the US, some of the recipes Ron used are published in it.)

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** Finally, the result. [[spoiler: Madison beats him by five points!]]

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** Third, Alton talking smack to Cowan about "being in our house," with different rules and formats, and how he's not going to have an easy time in Kitchen Stadium.
** Finally, the result. [[spoiler: Madison beats him by five points!]][[CurbStompBattle curb-stomps]] Garces in both taste and originality, effectively giving Madison the win!]]
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* The first US Challenger, Ron Siegel, challenging Sakai in a "lobster battle" and winning. (In a book on Iron Chef that sold in the US, some of the recipes Ron used are published in it.)

to:

* The first US Challenger, Ron Siegel, challenging Sakai in a "lobster battle" and winning. (In a book on Iron Chef that sold in the US, some of the recipes Ron used are published in it.))
* ''{{Chopped}}'' Grand Champion Madison Cowan teams up with Lance Nitahara and judge Amanda Freitag to take on Jose Garces on Battle Kale was plain awesome on many levels.
** First, Lance Nitahara teams up with Madison Cowan. Yes, ''that'' [[TheLancer Lance]] [[DefeatMeansFriendship Nitahara]] that gave away half his winnings to his opponent.
** Next, Amanda Freitag teams up with Cowan setting up a revenge/grudge match against Garces because she lost to him on the 2nd season of ''Next Iron Chef.''
** Finally, the result. [[spoiler: Madison beats him by five points!]]
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* Using the cursed ice cream machine to make ''[[BeyondTheImpossible Trout Ice Cream]]'' and [[CrowningMomentOfAwesome having it taste good]] (even though he didn't win the battle), is one for Sakai.

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* Using the cursed ice cream machine to make ''[[BeyondTheImpossible Trout ''Trout Ice Cream]]'' Cream'' and [[CrowningMomentOfAwesome having it taste good]] (even though he didn't win the battle), is one for Sakai.



** And then Iron Chef Symon goes BeyondtheImpossible and finishes early enough to have champagne with the judges. And yes, he did win that one.

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** And then Iron Chef Symon goes BeyondtheImpossible SerialEscalation and finishes early enough to have champagne with the judges. And yes, he did win that one.
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* Chen won the yogurt battle against a French-Italian chef, despite the fact that yogurt is hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.

to:

* Chen won the yogurt battle against a French-Italian French-Italian-Japanese chef, despite the fact that yogurt is hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.
Is there an issue? Send a MessageReason:
None


* Chen won the yogurt battle against a French-Italian chef, despite yogurt hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.

to:

* Chen won the yogurt battle against a French-Italian chef, despite the fact that yogurt is hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.
Is there an issue? Send a MessageReason:
New Moment of Awesome


* The Ota Faction: Led by Tadamichi Ota (who, himself, defeated Sakai), a league of traditional Japanese chefs who hate Morimoto with an intense passion and it might not just be kayfabe; they wish nothing less than to see Morimoto destroyed due to Morimoto's... unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot -- Morimoto winning ''4 out of 5'' of the duels.

to:

* The Ota Faction: Led by Tadamichi Ota (who, himself, defeated Sakai), a league of traditional Japanese chefs who hate Morimoto with an intense passion and it might not just be kayfabe; they wish nothing less than to see Morimoto destroyed due to Morimoto's... unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot -- Morimoto winning ''4 out of 5'' of the duels.duels.
* The first US Challenger, Ron Siegel, challenging Sakai in a "lobster battle" and winning. (In a book on Iron Chef that sold in the US, some of the recipes Ron used are published in it.)
Is there an issue? Send a MessageReason:
None


* There is apparently a league of traditional Japanese chefs who hate Morimoto with an intense passion; they wish nothing less than to see Morimoto destroyed and ruined due to Morimoto's...unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot--and Morimoto won 7 out of 8 such duels, the one he lost not even being the last one.

to:

* There is apparently The Ota Faction: Led by Tadamichi Ota (who, himself, defeated Sakai), a league of traditional Japanese chefs who hate Morimoto with an intense passion; passion and it might not just be kayfabe; they wish nothing less than to see Morimoto destroyed and ruined due to Morimoto's...Morimoto's... unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot--and spot -- Morimoto won 7 winning ''4 out of 8 such duels, 5'' of the one he lost not even being the last one.duels.
Is there an issue? Send a MessageReason:
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* Chen won the yogurt battle against a French-Italian chef, despite yogurt hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.

to:

* Chen won the yogurt battle against a French-Italian chef, despite yogurt hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.odds.
* There is apparently a league of traditional Japanese chefs who hate Morimoto with an intense passion; they wish nothing less than to see Morimoto destroyed and ruined due to Morimoto's...unique interpretation in everything he cooks. This league's chefs, internationally renowned, have repeatedly challenged Morimoto specifically to try to prove to him that traditional cuisine trumps new dishes invented on the spot--and Morimoto won 7 out of 8 such duels, the one he lost not even being the last one.
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*** Sakai started with sous chefs, and only kicked them out after commentary kept making reference to it. Watabe even said Sakai didn't have to do it, and afterward Sakai said he didn't want to do it again.

to:

*** Sakai started with sous chefs, and only kicked them out after commentary kept making reference to it. Watabe even said Sakai didn't have to do it, and afterward Sakai said he didn't want to do it again.again.
* Chen won the yogurt battle against a French-Italian chef, despite yogurt hardly (if ever) used in Chinese cuisine and being under huge pressure the entire battle while his opponent was pretty relaxed. The look on his face when he won reflects just how surprised he was to beat such odds.

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