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OK, I got a question: How come in both F3 and New Vegas there's PERISHABLE food in places where it should have gone rotten a long time ago? Like a fresh apple in a stove in a sealed room inside a vault etc.
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OK, I got a question: How come in both F3 and New Vegas there's PERISHABLE food in places where it should have gone rotten a long time ago? Like a fresh apple in a stove in a sealed room inside a vault etc.
WRYYYYYYYYYYYY