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* CasinoEpisode: The 2022 "Chopped Casino Royale" tournament. When the basket ingredients are revealed in each round, a chef can either keep them all or discard one they think they might have too much trouble using. After discarding an ingredient, the chef faces a row of eleven cloches numbered 2 through 12 and rolls two dice. Whatever total they get, that cloche is lifted to reveal a new mystery ingredient they have to use. In one case, a chef wound up getting duck tongues as his replacement ingredient; he wasn't worried because he hunted ducks and knew how to cook the tongues.

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* CasinoEpisode: The 2022 "Chopped Casino Royale" tournament. When the basket ingredients are revealed in each round, a chef can either keep them all or discard get rid one they think they might have too much trouble using. After using, similar to discarding an ingredient, the in a hand of draw poker. Any chef faces who dumps an ingredient moves to a row of eleven gaming table and has to roll two dice. Eleven cloches are set up, numbered 2 through 12 and rolls two dice. Whatever 12; whatever total they get, the chef gets, that cloche is lifted to reveal a new mystery ingredient they have to use. In one case, a chef wound up getting duck tongues as his replacement ingredient; replacement; he wasn't worried because he hunted ducks and knew how to cook the tongues.
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* CasinoEpisode: The 2022 "Chopped Casino Royale" tournament. When the basket ingredients are revealed each round, a competitor can keep them all ("standing pat"/"playing these") or like draw poker, discard one they think they might have too much trouble with to use. They then go to a "craps table," choose two dice and roll them. Each round has eleven different ingredients, and whatever is rolled has that cloche revealed to show that new manditory ingredient (even ones better to use, odd ones worse though YMMV if the competitor knows how to work with that ingredient: one hunted ducks and knew how to cook with duck tongues, his "odd ingredient").

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* CasinoEpisode: The 2022 "Chopped Casino Royale" tournament. When the basket ingredients are revealed in each round, a competitor chef can either keep them all ("standing pat"/"playing these") or like draw poker, discard one they think they might have too much trouble with to use. They then go to using. After discarding an ingredient, the chef faces a "craps table," choose two dice and roll them. Each round has row of eleven different ingredients, cloches numbered 2 through 12 and whatever is rolled has rolls two dice. Whatever total they get, that cloche revealed is lifted to show that reveal a new manditory mystery ingredient (even ones better they have to use, odd ones worse though YMMV if the competitor knows how to work with that ingredient: use. In one case, a chef wound up getting duck tongues as his replacement ingredient; he wasn't worried because he hunted ducks and knew how to cook with duck tongues, his "odd ingredient").the tongues.
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YMMV


* {{Troll}}: [[invoked]]Some of the ingredients that can be covered under {{Squick}} are what fans consider "[[FanNickname Troll Ingredients]]", including durian and cherimoya. Heck, even the fans can troll the contestants bad with the viewer's choice polls.

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* {{Troll}}: [[invoked]]Some of the ingredients that can be covered under {{Squick}} are what fans consider "[[FanNickname Troll Ingredients]]", ingredients, including durian and cherimoya. Heck, even the fans can troll the contestants bad with the viewer's choice polls.
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draw poker rules applied in "Chopped Casino Royale."

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** Four butchers that also had cooking skills had their own episode. The main rules: 1) You had no appetizers/desserts, just meaty main courses. 2) Since you also had to Butcher your own meat for your dishes, you were given a 45 minute time limit to help accomplish this (instead of 20-30 minutes).


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* Poker: The "Draw Poker" rules applied during the "Chopped Casino Royale" tournament:
** Ted said the original four basket ingredients were "the hand you're dealt." You could "stand pat" and use those four original ingredients in your dish, OR,
** You could discard any ONE ingredient (it might be too big/bulky to work with, too time-consuming/difficult to work with, or you might not have a plan to work with it among other reasons) and go to a craps table. There would be eleven "golden cloches" numbered 2-12, and each one had a new "mystery ingredient" to replace the discarded ingredient. Whatever you rolled on two dice, you won the right to use that new ingredient. Even numbers (2, 4, 6, 8, 10, 12) were "good/better ingredients" to work with, but odd numbers (3, 5, 7, 9, 11) were "bad/worse ingredients."
** The Finale of the "Chopped Casino Royale" tournament also let the chefs roll the dice after the ingredients were determined, with even numbers allowing for that many thousands of dollars added to a jackpot that started at $25,000, but odd numbers took away that many thousands of dollars. [[spoiler: The final prize was $40,000, up from a base of $25,000.]]
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Bald Of Awesome is being renamed and redefined per TRS decision


* BaldOfAwesome: Chris Santos.
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The 2022 "Chopped Casino Royale" tournament uses a craps table to determine an ingredient a competitor wants to get in place of another.

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* CasinoEpisode: The 2022 "Chopped Casino Royale" tournament. When the basket ingredients are revealed each round, a competitor can keep them all ("standing pat"/"playing these") or like draw poker, discard one they think they might have too much trouble with to use. They then go to a "craps table," choose two dice and roll them. Each round has eleven different ingredients, and whatever is rolled has that cloche revealed to show that new manditory ingredient (even ones better to use, odd ones worse though YMMV if the competitor knows how to work with that ingredient: one hunted ducks and knew how to cook with duck tongues, his "odd ingredient").
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** Played straight and subverted in another instance where one chef was trained in Classical French Cuisine and, in his intro video and ConfessionCam moments, came across as arrogant, but was amiable to his fellow chefs backstage, even complimenting another chef on her inventive dish.

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** Played straight and subverted in another instance where one chef was trained in Classical French Cuisine and, in his intro video and ConfessionCam moments, came across as arrogant, but was amiable to his fellow chefs backstage, even complimenting another chef on her inventive dish.dish and, when chopped, took his loss with grace.
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* DamnedByFaintPraise: The judged will typically begin with praise for the most successful elements of the dish before moving on to its shortcomings. If the praise lingers on minor elements of the dish, they likely had nothing else good to say about the meal. This was ''especially'' notable in one celebrity edition in which a player [[CompletelyMissingthePoint just cut the ingredients up and put them on a plate]]. the judges pointed out at least he arranged them in an appealing way, but he was naturally eliminated first.

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* DamnedByFaintPraise: The judged will typically begin with praise for the most successful elements of the dish before moving on to its shortcomings. If the praise lingers on minor elements of the dish, they likely had nothing else good to say about the meal. This was ''especially'' notable in one celebrity edition in which a player [[CompletelyMissingthePoint just cut the ingredients up and put them on a plate]].plate. the judges pointed out at least he arranged them in an appealing way, but he was naturally eliminated first.
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this is not an unusual name for a woman


** Chef Alex Guarnaschelli is a woman (although her real name is actually Alexandra).
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** The ice cream maker is one of the most difficult pieces of equipment to use in the kitchen, because it ''must'' be cleaned between uses. During rounds in which the contestants are required to produce an ice cream component, the show provides additional ice cream makers so the contestants don't have to waste time cleaning the machine.

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** The ice cream maker is one of the most difficult pieces of equipment to use in the kitchen, because it ''must'' be cleaned between uses. During rounds in which the contestants are required to produce an ice cream component, the show provides additional ice cream makers so the contestants don't have to waste time cleaning the machine. machine or waiting for each other to finish using it.



* ConflictBall: The producers of the show have tried to force the contestants to hold it by refusing to put more than one ice cream machine in the kitchen in all the show's many seasons, essentially making the contestants race each other for it or give them ample opportunities to screw each other over by the misuse of it. The editing's sense of disappointment when the chefs ''don't'' fight over it during the dessert round is almost palpable.

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* ConflictBall: The producers of the show have tried to force the contestants to hold it by refusing to put more than one ice of any specialized item (ice cream machine machine, deep fryer, etc.) in the kitchen in all the show's many seasons, kitchen, essentially making the contestants race each other for it or give them ample opportunities to screw each other over by the misuse of it. The editing's sense of disappointment when the chefs ''don't'' fight over it during the dessert round is almost palpable.



* ComicallyMissingThePoint: One episode had a celebrity contestant who took the name of "Chopped" seriously and just... chopped the ingredients into pieces and put them on the plate. He got eliminated first.

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* ComicallyMissingThePoint: One episode had a celebrity contestant who took the name of "Chopped" the show seriously and just... chopped the ingredients into pieces and put them on the plate. He got eliminated first.
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** Inverted. If the chef doesn't make exactly four servings (three for the judges and one for display/the Chopping Block) or get all the elements onto the plate on time, the judges may not be able to taste everything (and therefore cannot consider it for judgement). However, if the chef does something {{Squick}}-worthy (usually bleeding into the food), the judges definitely won't eat their food. Ted is usually quick to point out that ''even this'' doesn't guarantee elimination, as such a dish can still be graded on two of the three criteria (plating and creativity), but it leaves the chef dependent on another competitor making a worse mistake.

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** Inverted. If the chef doesn't make exactly four servings (three for the judges and one for display/the Chopping Block) or get all the elements onto the plate on time, the judges may not be able to taste everything (and therefore cannot consider it for judgement). However, if the chef does something {{Squick}}-worthy that is outright unsanitary or hazardous (usually bleeding into the food), the judges definitely won't eat their food.will absolutely refuse to taste that dish. Ted is usually quick to point out that ''even this'' doesn't guarantee elimination, as such a dish can still be graded on two of the three criteria (plating and creativity), but it leaves the chef dependent on another competitor making a worse mistake.

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* EliminationCatchphrase: "You have been chopped."

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* EliminationCatchphrase: "You have EliminationCatchphrase:
** (Before revealing the chopped chef's dish) "Whose dish is on the chopping block?"
** (After revealing it) "Chef [X], you've
been chopped."chopped. Judges?"



* ILied: During the dessert round of the 2012 Christmas episode "Chopping in a Winter Wonderland", the male contestant (William) tells the female contestant (Rachel) that he's not planning on making an ice cream dessert, so Rachel starts to preps out her planned ice cream dessert. When Ted tips off Rachel that William is indeed using the ice cream machine (which would cost her valuable time in waiting for her turn), she chews him out in disbelief ("[[PrecisionFStrike I can't believe you're making a fucking ice cream dessert!]]"), to which William simply looks back at her in a SmugSnake fashion. [[spoiler: It doesn't matter in the end, because [[LaserGuidedKarma Rachel ends up winning.]]]]

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* ILied: During the dessert round of the 2012 Christmas episode "Chopping in a Winter Wonderland", the male contestant (William) tells the female contestant (Rachel) that he's not planning on making an ice cream dessert, so Rachel starts to preps prep out her planned ice cream dessert. When Ted tips off Rachel that William is indeed using the ice cream machine (which would cost her valuable time in waiting for her turn), she chews him out in disbelief ("[[PrecisionFStrike I can't believe you're making a fucking ice cream dessert!]]"), to which William simply looks back at her in a SmugSnake fashion. [[spoiler: It doesn't matter in the end, because [[LaserGuidedKarma Rachel ends up winning.]]]]
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** And then it crossed over with ''Series/CutthroatKitchen'': its aforementioned EvilCounterpart. In this case, Allen himself was the judge, and the ''Chopped'' basket of "must use" ingredients was used as a ''sabotage''.

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** And then it crossed over with ''Series/CutthroatKitchen'': its aforementioned EvilCounterpart. In this case, Allen himself was the judge, and host Alton Brown auctioned off the ''Chopped'' mystery ingredient basket of "must use" ingredients was used as a ''sabotage''.sabotage.
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** Alton has headed up a couple of special ''Chopped'' tournaments, throwing unusual cooking requirements and combinations of bizarre mystery ingredients at the chefs that were suggested by ''Cutthroat Kitchen'' fans.
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* AscendedExtra: Marcus Samuelsson becomes a regular judge after the second ''All-Stars'' tournament. Chuck Hughes became a regular judge in the Canadian iteration after competing in the 3rd ''All-Stars''. Dean [=McDermott=] was the winning contestant for season 2 of ''Rachel vs. Guy'' who became the host of the Canadian version.

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* AscendedExtra: Marcus Samuelsson becomes a regular judge after the second ''All-Stars'' tournament. Chuck Hughes became a regular judge in the Canadian iteration after competing in the 3rd ''All-Stars''. Dean [=McDermott=] was the winning contestant for season 2 of ''Rachel vs. Guy'' who became the host of the Canadian version. Scott Conant, a regular judge, became the host of the spin-off series ''Chopped Sweets''.
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** ''Rice''. You can probably count the number of times a competitor served rice that ''wasn't'' undercooked on one hand.

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** ''Rice''. You can probably count the number of times a competitor served rice that ''wasn't'' undercooked on one hand. This would be easily resolved if the show just gave the contestants an actual ''rice cooker'', but then it would no longer be this trope.
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* AllOrNothing: Winner gets $10,000. Losers get nothing. (Except on the charity episodes.)
** Making risotto in the appetizer round. Making a good risotto in twenty minutes, while ''also'' utilizing all four mystery ingredients (almost certainly in another part of the dish), is an incredibly dangerous gamble. Those few players who pull it off have almost certainly clinched their victory for the episode then and there. It's far, ''far'' more likely, however, that you're going to blow it and ensure your elimination.

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%% * GettingCrapPastThe Radar: Due to overwhelming and persistent misuse, GCPTR is on-page examples only until 01 June 2021. If you are reading this in the future, please check the trope page to make sure your example fits the current definition.

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%% * GettingCrapPastThe Radar: Due to overwhelming and persistent misuse, GCPTR is on-page examples only until 01 June 2021. If you are reading this GettingCrapPastTheRadar: The show normally {{bleep}}s out cursing, but {{foreign| curse word}} words sometimes escape censorship:
** Chef Chris Sell,
in the future, please check the trope page to make sure your example fits the current definition.episode "Belly Up": "Bollocks, bollocks, bollocks!"
** In 2013's "Chopped Champions: Part 1", Chef Sylvain Harribey said "This is all shit!" But [[BilingualBonus he said it in French]]
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Examples should not refer to other examples.


** A well-known berserk button for all the judges is when the contestants call a dish something other than what it really is. See YouKeepUsingThatWord below.

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** A well-known berserk button for all the judges is when the contestants call a dish something other than what it really is. See YouKeepUsingThatWord below.
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* IntentionalMessMaking: One chef once intentionally left a napkin on someone else's plate to get the other chef in trouble.
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** Another chef was an antagonistic snob with a well-liked California restaurant who not only talked shit about her fellow contestants and their abilities, but also proudly admitted to [[DoesThisRemindYouOfAnything invoking her right to refuse service to whomever she wanted at her business.]] [[spoiler: She also won.]]
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Getting rid of "Completely Missing the Point," in favor of "Comically Missing the Point."


* CompletelyMissingThePoint: One episode had a celebrity contestant who took the name of "Chopped" seriously and just... chopped the ingredients into pieces and put them on the plate. He got eliminated first.

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* CompletelyMissingThePoint: ComicallyMissingThePoint: One episode had a celebrity contestant who took the name of "Chopped" seriously and just... chopped the ingredients into pieces and put them on the plate. He got eliminated first.
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* GettingCrapPastTheRadar:
** Chef Chris Sell, in the episode "Belly Up": "Bollocks, bollocks, bollocks!" This was not bleeped... nor was he bleeped the other times he said it, most likely due to being a British profanity.
** In 2013's "Chopped Champions: Part 1", Chef Sylvain Harribey said "This is all shit!" But [[BilingualBonus he said it in French]], so it wasn't bleeped.

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%% * GettingCrapPastTheRadar:
** Chef Chris Sell,
GettingCrapPastThe Radar: Due to overwhelming and persistent misuse, GCPTR is on-page examples only until 01 June 2021. If you are reading this in the episode "Belly Up": "Bollocks, bollocks, bollocks!" This was not bleeped... nor was he bleeped future, please check the other times he said it, most likely due trope page to being a British profanity.
** In 2013's "Chopped Champions: Part 1", Chef Sylvain Harribey said "This is all shit!" But [[BilingualBonus he said it in French]], so it wasn't bleeped.
make sure your example fits the current definition.
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Work page names are italicized


Crossing ''Series/IronChef'' and ''Series/TopChef'', '''''Chopped''''' is a CookingShow competition. Like ''Iron Chef'', the competitors are given secret ingredients they must use; ''Chopped'' gives them a basket containing three or four per course instead of just one. Also like ''Iron Chef'', they have to make an entire meal, but only three courses rather than five. Like ''Series/TopChef's'' "Quickfires", the time limits are short, typically twenty minutes for the appetizer and thirty minutes for the entrée and dessert dishes.

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Crossing ''Series/IronChef'' and ''Series/TopChef'', '''''Chopped''''' ''Chopped'' is a CookingShow competition. Like ''Iron Chef'', the competitors are given secret ingredients they must use; ''Chopped'' gives them a basket containing three or four per course instead of just one. Also like ''Iron Chef'', they have to make an entire meal, but only three courses rather than five. Like ''Series/TopChef's'' "Quickfires", the time limits are short, typically twenty minutes for the appetizer and thirty minutes for the entrée and dessert dishes.
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* NonStandardGameOver: Any chef who injures him/herself during a round has to stop working and be checked out by on-set medical personnel. They have the authority to send the chef home immediately if they decide the injury is too severe to continue safely.

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* NonStandardGameOver: NonGameplayElimination: Any chef who injures him/herself during a round has to stop working and be checked out by on-set medical personnel. They have the authority to send the chef home immediately if they decide the injury is too severe to continue safely.
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* NonStandardGameOver: Any chef who injures him/herself during a round has to stop working and be checked out by on-set medical personnel. They have the authority to send the chef home immediately if they decide the injury is too severe to continue safely.
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** Appetizer rounds being thirty minutes long. This was cut to twenty minutes from Season 2 on.

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** Appetizer rounds being thirty minutes long. This was cut to twenty minutes from Season 2 on. ''Junior'' still keeps all rounds at thirty minutes, however.
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** The best example of this trope put into play, although no intentional, was through Chef Vinson Petrillo in his debut episode. His appetizer was a near disaster with just "putting all four ingredients on the plate". He was the 2nd worst that round. That made it easier for him to come back in the next two rounds with perfect dishes.

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** The best example of this trope put into play, although no intentional, was through Chef Vinson Petrillo in his debut episode. His appetizer was a near disaster with just "putting all four ingredients on the plate". He was the 2nd worst that round.round and the only reason he survived was because another contestant missed one of the mystery ingredients. That made it easier for him to come back in the next two rounds with perfect dishes.
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** The rules say you have to transform the ingredients. AintNoRule saying you have to use ''the entire'' ingredient! For example, if you are given a pre-made dish, you're technically incorporating it even if you're only taking the filling out of a quesadilla.

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