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22nd May '13 10:06:24 AM memememememe

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* Most primates are primarily frugivorous, and in the jungle it was a pretty convenient way of obtaining glucose. Many primates have anatomical specializations that allow them to eat fruit, leaves, gum or insects. However, several species have developed a taste for meat as well, becoming outright omnivores, including capuchin monkeys, baboons, chimpanzees, and humans. Chimpanzees and (especially) humans are two species noted for rapid and nearly all-consuming brain development. Also, Tarsiers have ascended to obligate carnivory as they eat only insects, crustaceans, small vertebrates, and snakes (including venomous species). Humans evolved omnivory and cooking because there were no fruits everywhere else, their bodies are too energy-hungry to just survive on nothing but fruit, and eating animal products are a faster way of obtaining resources for their fatty energy-hungry rapidly-developing brains (human babies die from a purely vegan diet), even though it meant their appendix does not get used as much. It was only by the age of junk food that "eating less" and "diet" became conceivable.

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* Most primates are primarily frugivorous, and it was a pretty convenient way of obtaining glucose in a jungle where sweet fruits are everywhere. Many primates have anatomical specializations that allow them to eat fruit, leaves, gum or insects. However, several species have developed a taste for meat as well, becoming outright omnivores, including Tarsiers (have ascended to obligate carnivory as they eat only insects, crustaceans, small vertebrates, and snakes), capuchin monkeys, baboons, chimpanzees, and humans. Chimpanzees and (especially) humans are two species noted for accelerated brain development, forcing opportunistic all-consuming omnivory because herbivorous adaptations (multiple rumination stomachs as in cows, or large appendixes and nutrient-absorbing colons as in gorillas) are slow and inefficient to supply it. For humans, specialization reached the point where babies died or suffered retardation from a purely vegetarian diet with no animal products whatsoever (this is the reason why traditionally vegetarian and "ethical" diets even necessitated consumption of dairy, milk and eggs). It was only by the age of [[FutureFoodIsArtificial junk food, synthetic nutrients, replicated food and grazing lifestyles]] that complete veganism, with no animal products whatsoever, became conceivable.

22nd May '13 8:33:17 AM TFLatte

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13th May '13 7:19:19 AM nubstrike2

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Lurking and found these two gems. Could not stop myself from sharing them.

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9th May '13 10:11:47 AM EdnaWalker

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* Most primates are primarily frugivorous, and in the jungle it was a pretty convenient way of obtaining glucose. Many primates have anatomical specializations that allow them to eat fruit, leaves, gum or insects. However, several species have developed a taste for meat as well, becoming outright omnivores, including capuchin monkeys, baboons, chimpanzees, and humans. Chimpanzees and humans are also two species noted for rapid and nearly all-consuming brain development, especially humans. Also, Tarsiers have ascended to obligate carnivory as they eat only insects, crustaceans, small vertebrates, and snakes (including venomous species). Humans evolved omnivory and cooking because there were no fruits everywhere else, their bodies are too energy-hungry to just survive on nothing but fruit, and eating animal products are a faster way of obtaining resources for their fatty energy-hungry rapidly-developing brains (human babies die from a purely vegan diet), even though it meant their appendix does not get used as much. It was only by the age of junk food that "eating less" and "diet" became conceivable.

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9th May '13 10:10:05 AM EdnaWalker

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Changed line(s) 85 (click to see context) from:

* Most primates are primarily frugivorous, and in the jungle it was a pretty convenient way of obtaining glucose. Many primates have anatomical specializations that allow them to eat fruit, leaves, gum or insects. However, several species have developed a taste for meat as well, becoming outright omnivores, including Humans and Chimpanzees, two species noted for rapid and nearly all-consuming brain development. Also, Tarsiers have ascended to obligate carnivory as they eat only insects, crustaceans, small vertebrates, and snakes (including venomous species). Humans evolved omnivory and cooking because there were no fruits everywhere else, their bodies are too energy-hungry to just survive on nothing but fruit, and eating animal products are a faster way of obtaining resources for their fatty energy-hungry rapidly-developing brains (human babies die from a purely vegan diet), even though it meant their appendix does not get used as much. It was only by the age of junk food that "eating less" and "diet" became conceivable.

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* Most primates are primarily frugivorous, and in the jungle it was a pretty convenient way of obtaining glucose. Many primates have anatomical specializations that allow them to eat fruit, leaves, gum or insects. However, several species have developed a taste for meat as well, becoming outright omnivores, including capuchin monkeys, baboons, chimpanzees, and humans. Chimpanzees and humans are also two species noted for rapid and nearly all-consuming brain development, especially humans. Also, Tarsiers have ascended to obligate carnivory as they eat only insects, crustaceans, small vertebrates, and snakes (including venomous species). Humans evolved omnivory and cooking because there were no fruits everywhere else, their bodies are too energy-hungry to just survive on nothing but fruit, and eating animal products are a faster way of obtaining resources for their fatty energy-hungry rapidly-developing brains (human babies die from a purely vegan diet), even though it meant their appendix does not get used as much. It was only by the age of junk food that "eating less" and "diet" became conceivable.

8th May '13 8:23:55 AM memememememe

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Changed line(s) 85 (click to see context) from:

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* Most primates are primarily frugivorous, and in the jungle it was a pretty convenient way of obtaining glucose. Many primates have anatomical specializations that allow them to eat fruit, leaves, gum or insects. However, several species have developed a taste for meat as well, becoming outright omnivores, including Humans and Chimpanzees, two species noted for rapid and nearly all-consuming brain development. Also, Tarsiers have ascended to obligate carnivory as they eat only insects, crustaceans, small vertebrates, and snakes (including venomous species). Humans evolved omnivory and cooking because there were no fruits everywhere else, their bodies are too energy-hungry to just survive on nothing but fruit, and eating animal products are a faster way of obtaining resources for their fatty energy-hungry rapidly-developing brains (human babies die from a purely vegan diet), even though it meant their appendix does not get used as much. It was only by the age of junk food that "eating less" and "diet" became conceivable.

8th May '13 8:20:55 AM memememememe

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15th Apr '13 8:24:37 PM nombretomado

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14th Apr '13 10:32:06 AM Vir

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